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Sweet and Spicy Peach Salsa

Total Time: 10 mins.
Prep Time: 10 mins.
Cook Time: 0 mins.
Serves: 2 cups (500 mL)

Ingredients

500 mL (2 cups) Europe’s Best® Sun Ripe Harvest Peaches, thawed and finely diced
1/2 red pepper, finely diced
1 green onion, sliced
30 mL (2 Tbsp) chopped cilantro or parsley
1/2 – 1 jalapeno pepper, finely diced, optional
Salt to taste

Directions

1.  Combine all ingredients in medium-sized bowl. Refrigerate at least 1 hour to allow flavours to blend. Serve as a topping on grilled meat or fish or as a side salad.